Candied Fruit Production at the Lilamand Confectionery in Saint-Rémy-de-Provence
An age-old craft plus endlessly renewed inventiveness produce sumptuous colored sweets.
05/09/2011
An
Discover the flavorful and colorful cuisine of the restaurant L'Arôme, hidden within one of the Luberon's most beautiful hilltop villages.
25/08/2011
A City Garden and Flowers to Eat !
La Passarelle, a City Garden and Flowers to Eat
24/08/2011
Joël Durand, An Astonishing Inventor of Flavors
You are invited to cross the threshold of an understated little store, tucked-away on the boulevard encircling the old town of Saint-Rémy de Provence, two steps from the Place du...
24/08/2011
It's Melon Season!
Every summer French families wait to taste the season's first cantaloupe, a fruit that smells deliciously like the heat, holidays and relaxation!
24/08/2011
Fruit of the month: Cherries
Burlats, Bigarreaux, Summit, Van, Griottes,...
Candy creator
In 1949 a special confectionery was created, near...
The Thirteen Desserts of Provence
From Embrun to Nice, by way of Marseille, every town...
Easter at the Petit Duc in Saint-Rémy de Provence
"An art-house production laboratory", this is how...
An
Discover the flavorful and colorful cuisine of the...

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