Of course, we can go there for a coffee or an aperitif, but that's not all... These 250 village cafés are scattered throughout eight regions of France, and in Provence in...
22/02/2012
On the trail of our gastronomic discoveries of Provence, Nimes is a stop that simply can't be missed. In his restaurant Alexandre, Michel Kayser lends his talent to a cuisine that is...
16/02/2012
For the winter vacation, go and discover the famous Berlingot of Carpentras. The city's master confectioners, of which only two remain, perpetuate an artisanal and ancient craft.
11/02/2012
In a 1950s-1960s decor recreated with vintage furniture, Dimitri and Laetitia prepare simple and warm-hearted cuisine, just like at home. Dinner's on the table!!
28/01/2012
For the last few weeks at the most, the ewes in Corsica are again filling buckets with their milk. But this delicious spring will dry up as summer approaches. However before then,...
21/01/2012
Burlats, Bigarreaux, Summit, Van, Griottes,...
From Embrun to Nice, by way of Marseille, every town...
In 1949 a special confectionery was created, near...
Discover the flavorful and colorful cuisine of the...
An age-old craft plus endlessly renewed...
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