What native of Provence doesn’t know the aperitif? This familiar and friendly lifestyle ritual can be a difficult moment for some amongst us, the reason? Surely a lack of experience. This is why the workshop on the aperitif in Upper Provence instructs you in how to prepare sure and simple recipes, and then invites you to taste them afterwards during a genuine Provencal aperitif. And how could we forget, to accompany this aperitif, the oenology workshop? You will discover the basics of wine tasting and the characteristics of wines from Upper Provence, within a prestigious lecture hall. These workshops will take you to the heart of Provence!
Events
Discover
By Aude de Ravel - Photos Couvent des Cordeliers - August 10, 2011
The European University of Flavors and Fragrances offers you cultural, pleasurable and gourmet activities in its lecture hall dedicated to sensory analysis. Forcalquier here we come!
Sensory Workshops at the Cordeliers Convent
This summer, at the Cordeliers Convent, discover a number of themed workshops: for those intrigued by the world of scent, creating perfume; for wine lovers, an introduction to oenology; and for the gourmets, “the art of the aperitif in Upper Provence”. It’s quite a program!
The perfume workshop, led by Lucien Ferrero, an important perfumer from Grasse, allows complete beginners and seasoned perfume enthusiasts to acquire knowledge about the basics of the composition of a perfume, its history, the profession of perfumer, and the major perfume families. Four workshops are planned for the moment, the 4,11,18 and 25 August. It’s a sensory experience not to miss!